Skillet hashbrown jerky

This is a quick and easy, hearty breakfast hash brown with jerky (BBQ Bak Kwa) recipe that can be prepared with a non-stick skillet or omelet pan over the stove top. It takes less than 30 minutes to prepare and is the perfect breakfast to wow your mom this coming Mother’s Day. Our smoky  sweet jerky imparts that special flavor that is unlike any other. Try it and I’m sure you will soon be looking forward to breakfast!

How do I make it? Our cooking instructions are here: Mother's Day Special Entree Recipe

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